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Tour, Taste & Cook with David Burton at Moore Wilson's Fresh

Time: 
12 pm – 2:00pm
Location: 
Moore-Wilson's Fresh work shop room (located next to the floral shop on the ground floor)
Price (per person): 
49.00

Feast & Vine David Burton"Watch culinary fireworks, enjoy a glass of wine, savour a taste of the finished dish and join in discussions with local experts"

Chef Le Zhong from The Beijing Restaurant

Tour New Zealand

Time: 
7 nights, 8 days

New Zealand – voted one of the top travel destinations in the world. Is it any wonder what with internationally acclaimed scenery, award winning wines and superb indigenous local ingredients?

You will visit private family-run by invitation only boutique wineries only the locals know about. Chef demonstrations and exclusively designed lunch and wine match dinner menus are prepared exclusively for our intimate group.

A Feast & Vine venue is not a cooking class but rather a wine and food match excursion through

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